We specialize in providing customized catering services with a large variety of vegetarian and non-vegetarian menu items.

Our Banaras-style vegetarian specialty includes a Kashmiri Soup of roasted turnip and beetroot, pigeon peas, fennel, ginger, garlic, and cumin. In addition, we have also curated incredible nonvegetarian options, including aromatic seafood and meat dishes, as well as dishes like the Sevai Tomato Kurma, which is mussels, scallops, rock shrimp, and crab claws tossed in a garlic tomato sauce over Indian-style rice noodles; and the Tandoori Hen, which is whole Cornish hen marinated in lime, ginger, cumin, garlic, and garam masala and cooked in the tandoor oven.

So, no matter your specific needs for the birthday event, company, or dietary restrictions, there is something at Benares for everyone to enjoy.

The flavors and aromas of Indian cuisine at Benares are intended to induce a nostalgic feeling. Therefore, whether it comes to birthday catering services in New York, we spare no effort to supply fresh and delicious vegetarian, meat, and seafood packages with a variety of customizable portions. Our dedicated catering staff will build a menu specifically for you. We will handle everything from logistics planning to food station setup at your special event, allowing you to focus on other aspects of event planning.